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Scanned: 2630 Evaluated: 113 Selected: 29 |
| PRIME DIABETES NUTRITION | ||||||||
Mnu01-026 | Late start of eating is linked to lower insulin sensitivity and hyperinsulinemia in prediabetes | |||||||
| Quote: | Eating start (ES) was defined as the start of the first caloric event of the day. ... Conclusion Late ES is associated with estimates of lower insulin sensitivity and hyperinsulinemia in prediabetes, independent of energy intake and body fat. Our findings suggest that an earlier ES is related to improved glucose metabolism which might lower the risk of progression to diabetes. | |||||||
| Abstract: | https://www.medrxiv.org/content/10.64898/2026.01.01.25342809v1 | |||||||
| Full Text: | https://www.medrxiv.org/content/10.64898/2026.01.01.25342809v1.full-text | |||||||
| Search Similar: | Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho | |||||||
| Search Authors: | Beeke Peters Noelle Frhlich Jrgen Machann Ulrike Dambeck Caroline Honsek Anna Sachno Margrit Kemper Stefan Kabisch Andreas Fritsche Knut Mai Andreas F.H. Pfeiffer Olga Pivovarova-Ramich, | |||||||
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01/09/2026-11:01:09 PM
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