Research
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Scanned: 2630
Evaluated: 113
Selected: 29

 
    BRAIN    NUTRITION   

Mne01-024

Safety and Efficacy of Adjunctive Intra-arterial Adenosine Following Successful Endovascular Thrombectomy in Patients with Large Vessel Occlusion Acute Ischemic Stroke REACT Trial: Rationale and Design

Abstract: https://www.medrxiv.org/content/10.64898/2026.01.06.26343497v1
Full Text: https://www.medrxiv.org/content/10.64898/2026.01.06.26343497v1.full-text
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Search Authors: Xianhua Hou Yuxuan He Xi Chen Gaoming Li Thanh N Nguyen Jeffrey L. Saver Duolao Wang Wenjie Zi Zhenhua Zhou, 
    NUTRITION   

Mnu01-022

Absorption Kinetics of Vitamins and Minerals from a Novel Nutritional Product in Healthy Adults: A Randomized, Double Blind, Placebo-Controlled Crossover Trial

Quote:Conclusions Acute consumption of AG1 resulted in measurable increases in circulating levels of most of the tested micronutrients, indicating effective absorption and bioavailability. These findings support the potential of AG1 to contribute meaningfully to nutritional status and overall health.
Abstract: https://www.medrxiv.org/content/10.64898/2026.01.05.25342664v1
Full Text: https://www.medrxiv.org/content/10.64898/2026.01.05.25342664v1.full-text
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Search Authors: Philip A. Sapp Jeremy R. Townsend Trevor O. Kirby Caitlyn G. Edwards Michael B. La Monica Tim N. Ziegenfuss Matthew J. Vernge Wendell S. Akers Ralph Esposito, 
    NUTRITION   

Mnu01-024

Modelling how nutritional solutions may help alleviate paediatric iron deficiency: Application to the Indian subcontinent

Abstract: https://www.medrxiv.org/content/10.64898/2026.01.02.26343339v1
Full Text: https://www.medrxiv.org/content/10.64898/2026.01.02.26343339v1.full-text
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Search Authors: Bharadwaj Vemparala Shreya Chowdhury Akshay Tiwari Venu Prasad S Kaushiki Prabhudesai Karan Lomore Kruti Shah Preethi Rahul Priya Karkera Narendra M. Dixit K. V. Venkatesh, 
    PRIME    DIABETES    NUTRITION   

Mnu01-026

Late start of eating is linked to lower insulin sensitivity and hyperinsulinemia in prediabetes

Quote:Eating start (ES) was defined as the start of the first caloric event of the day. ... Conclusion Late ES is associated with estimates of lower insulin sensitivity and hyperinsulinemia in prediabetes, independent of energy intake and body fat. Our findings suggest that an earlier ES is related to improved glucose metabolism which might lower the risk of progression to diabetes.
Abstract: https://www.medrxiv.org/content/10.64898/2026.01.01.25342809v1
Full Text: https://www.medrxiv.org/content/10.64898/2026.01.01.25342809v1.full-text
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Search Authors: Beeke Peters Noelle Frhlich Jrgen Machann Ulrike Dambeck Caroline Honsek Anna Sachno Margrit Kemper Stefan Kabisch Andreas Fritsche Knut Mai Andreas F.H. Pfeiffer Olga Pivovarova-Ramich, 

  Updated weekly. 01/09/2026-11:01:09 PM
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