PRIME NUTRITION
Aee28-1000	The Health Benefits of Watermelon
	Quote:	Watermelon-A modest fruit/vegetable loaded with pharmaceutically valuable phytochemicals The research specifically finds that the antioxidants in watermelon can help your body fight free radicals and slow down cell damage. The fruits non-protein amino acids will also help to repair your body tissue, break down food from other meals, and even regulate your blood pressure.
	Article:	https://richardgoldberg.substack.com/p/the-health-benefits-of-watermelon
	Search Similar:	Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho
PRIME DISEASE NUTRITION
Aef28-1001	Home Health News Tags: cyclospora produce washing tips diarrhea parasite How to Eat Produce and Stay Safe From Cyclospora
	Quote:	Scores of people in the United States have been sickened by a parasite commonly linked to contaminated fresh produce that can cause weeks of watery diarrhea. But there are ways to protect yourself and still enjoy summers bounty of fruits and vegetables.... Previous outbreaks have been linked to raspberries, basil, cilantro, snow peas and salad mixes. Noel has some tips for washing produce: When washing items like cilantro and basil, separate the leaves. For green onions, cut off the roots, remove the outer layer and run them under water while rubbing the surface. Cooking produce at 158 degrees or higher will kill cyclospora. ...
	Article:	https://www.newsmax.com/health/health-news/cyclospora-produce-washing-tips-diarrhea-parasite/2026/07/10/id/1262458/
	Search Similar:	Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho
PRIME AGING DIABETES HEART IMMUNE NUTRITION
Aeg28-1002	Astaxanthin: 19 Known Medical Benefits, Uses, Side Effects Conditions
	Quote:	Part of a group of micronutrients called carotenoids, astaxanthin has a characteristic reddish color. Early research has shown that astaxanthin can help speed up the treatment of complex ailments like Alzheimers Disease and Parkinsons Disease. Thats not all theres to this powerful antioxidant. There are myriads of notable health benefits that come with consuming foods rich in astaxanthin.... Astaxanthin is 550 times more effective as an antioxidant than vitamin E. Astaxanthin is nearly 6,000 times stronger than vitamin C, one of the most important vitamins when it comes to boosting the immune system.
	Article:	https://healthcareweekly.com/astaxanthin/
	Search Similar:	Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho
PRIME DIABETES NUTRITION
Aeg28-1008	Astaxanthin protects beta-cells against glucose toxicity in diabetic db/db mice
	Quote:	In conclusion, these results indicate that astaxanthin can exert beneficial effects in diabetes, with preservation of beta-cell function. This finding suggests that anti-oxidants may be potentially useful for reducing glucose toxicity.
	Article:	https://pubmed.ncbi.nlm.nih.gov/12688512/
	Search Similar:	Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho
DIABETES NUTRITION
Aeg28-1014	Diabetes, glucose toxicity, and oxidative stress: A case of double jeopardy for the pancreatic islet beta cell
	Quote:	It has been repeatedly emphasized that this can lead to oxidative damage in the classical secondary targets of diabetes, such as eyes, kidneys, nerves, and blood vessels. However, it has been much less appreciated that the beta cell itself is also a prime target, a case of double jeopardy.
	Article:	https://pubmed.ncbi.nlm.nih.gov/16814095/
	Search Similar:	Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho
PRIME DIABETES NUTRITION
Aeg28-1020	Therapeutic Potentials of Microalgae and Their Bioactive Compounds on Diabetes Mellitus
	Quote:	Oxidative stress and chronic low-grade inflammation play crucial roles in the pathophysiology of diabetes mellitus.... In this review, we gathered the findings from in vitro, in vivo, and human studies to discuss the effects of microalgae and their bioactive compounds on diabetes mellitus and the mechanisms involved.... There has been a growing interest in applying natural products to improve metabolic derangements without the side effects of anti-diabetic drugs. Microalgae biomass or extract and their bioactive compounds have been applied as nutraceuticals or additives in food products and health supplements.
	Article:	https://pubmed.ncbi.nlm.nih.gov/37755075/
	Search Similar:	Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho
DIABETES NUTRITION
Aeg28-1026	Astaxanthin ameliorates features of metabolic syndrome in SHR/NDmcr-cp
	Quote:	The results also showed an improved adiponectin level, a significant increase in high-density lipoprotein cholesterol, a significant decrease in plasma levels of triglycerides, and non-esterified fatty acids.
	Article:	https://pubmed.ncbi.nlm.nih.gov/17074368/
	Search Similar:	Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho
PRIME CANCER GUT MICROBIOME NUTRITION
Bcb28-010	Gut microbiome derived folate metabolite suppresses colorectal cancer progression
	Quote:	Mechanistically, folinic acid acts as a signaling molecule that directly binds and inhibits the intracellular protease calpain-2. This interaction stabilizes epithelial E-cadherin protein expression and suppresses CRC epithelial-to-mesenchymal transition driving metastasis. Genetically manipulating gut microbial production of FA is sufficient to modulate CRC in vivo, even in the presence of chronic inflammation.
	Article:	https://www.biorxiv.org/content/10.64898/2026.07.14.738490v1
	Search Similar:	Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho
	Search Authors:	Rebecca Danner Juyeong Cho Zachary Detwiler Jonathan Williams Jiyoung Amanda Han Chang Yang Xavier Diebold Katerina Maeder Jonathan G. Van Vraken Allison S. Walker Cammie Lesser Snehal N. Chaudhari,
IMMUNE NUTRITION
Bim28-010	The UPRMT is a critical mediator of nutrient immunity
	Quote:	Ultimately, our findings position the UPRMT as a fundamental homeostatic sensor that monitors metabolic and oxidative imbalances at the host-pathogen interface.
	Article:	https://www.biorxiv.org/content/10.64898/2026.07.11.737880v1
	Search Similar:	Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho
	Search Authors:	Ayane Maruichi Hanlin Zhang Alexandra May Viret Larry K Joe Andrew Dillin,
NUTRITION
Mcr28-003	bA systematic review to critically appraise methodological rigour in research on ultra-processed food and cardiovascular disease and hypertension
	Quote:	Pooled analyses indicated that higher consumption of UPFs was associated with a 9 higher risk of CVD and a 16 higher risk of hypertension, with stronger associations observed for coronary heart and cerebrovascular diseases. While higher UPF intake is consistently associated with increased risks of CVD and hypertension, methodological limitations may attenuate the observed associations. Strengthening methodological rigour through harmonised UPF classification and causal frameworks is essential to better elucidate the effect of UPF consumption on cardiometabolic health.
	Abstract:	https://www.medrxiv.org/content/10.64898/2026.07.09.26357611v1
	Full Text:	https://www.medrxiv.org/content/10.64898/2026.07.09.26357611v1.full-text
	Search Similar:	Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho
	Search Authors:	Tefera Chane Mekonnen Zegeye Abebe Anteneh Mengist Dessie Teketo Tegegne Tolassa Ushula Kacie Dickinson Catherine Brady Zumin Shi Robert Adams Jason HY Wu Mario Siervo Yohannes Adama Melaku,
GUT KIDNEYS MICROBIOME NUTRITION
Mnu28-002	The effect of dietary fiber based on fermentability and viscosity on the gut microbial metabolites in chronic kidney disease: a systematic review and meta-analysis of experimental and clinical trials.
	Quote:	Conclusion Isolated dietary fiber reduces major gut-derived uremic solutes in CKD, with fermentability influencing metabolic responsiveness, but with minimal studies on viscous fibers. Larger, longer-duration trials with standardized reporting of total fiber intake and clinical endpoints are needed to guide evidence-based dietary recommendations in CKD. Statement of Significance This is the first systematic review and meta-analysis examining the effects of isolated dietary fiber on gut-derived metabolites comprising human and rodent models in CKD.
	Abstract:	https://www.medrxiv.org/content/10.64898/2026.07.09.26357677v1
	Full Text:	https://www.medrxiv.org/content/10.64898/2026.07.09.26357677v1.full-text
	Search Similar:	Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho
	Search Authors:	Seyedeh Nooshan Mirmohammadali Claudia Carrillo Jason B. Reed Brandon M. Kistler Hannah E Wilson Bruce Hamaker Sharon Moe Annabel Biruete,
NUTRITION
Sd282-005	Eating Chili Peppers May Raise the Risk of One Deadly Cancer
	Quote:	Could eating lots of chili peppers affect your cancer risk? Scientists have been debating that question for years, and the answer remains far from simple. While chili peppers contain compounds that have shown anti inflammatory and even anticancer effects in laboratory experiments, some human studies have linked very high consumption to a greater risk of certain cancers of the digestive tract.
	Article:	https://www.sciencedaily.com//releases/2026/07/260713084921.htm
	Search Similar:	Brave Mojeek Startpage Dogpile Bing Googl Lycos Utub Yaho

Javilk's Research Links for Week 28
Updated 07/17/2026-11:18:40 PM
What interests you? What have you found? Tell me!
Drop me a note to subscribe or submit something.

Aee28-1000

The Health Benefits of Watermelon

Aef28-1001

Home Health News Tags: cyclospora produce washing tips diarrhea parasite How to Eat Produce and Stay Safe From Cyclospora

Aeg28-1002

Astaxanthin: 19 Known Medical Benefits, Uses, Side Effects Conditions

Aeg28-1008

Astaxanthin protects beta-cells against glucose toxicity in diabetic db/db mice

Aeg28-1014

Diabetes, glucose toxicity, and oxidative stress: A case of double jeopardy for the pancreatic islet beta cell

Aeg28-1020

Therapeutic Potentials of Microalgae and Their Bioactive Compounds on Diabetes Mellitus

Aeg28-1026

Astaxanthin ameliorates features of metabolic syndrome in SHR/NDmcr-cp

Bcb28-010

Gut microbiome derived folate metabolite suppresses colorectal cancer progression

Bim28-010

The UPRMT is a critical mediator of nutrient immunity

Mcr28-003

bA systematic review to critically appraise methodological rigour in research on ultra-processed food and cardiovascular disease and hypertension

Mnu28-002

The effect of dietary fiber based on fermentability and viscosity on the gut microbial metabolites in chronic kidney disease: a systematic review and meta-analysis of experimental and clinical trials.

Sd282-005

Eating Chili Peppers May Raise the Risk of One Deadly Cancer